Jun 17, 2014

TV chef Bobby Chinn's PH visit: On milking camels, shark fin, and Pinoy food

Rappler on Bobby Chinn's recent visit in Batangas to celebrate the Coral Triangle Day.

Bobby Chinn in Batangas
Bobby Chinn (via Rappler)

International Chef Bobby Chinn is all over the place, in a good way. As a chef, restaurateur and TV host, he gets to mix his two passions: food and travel. Born in New Zealand to an Egyptian mother and a Chinese-American father, educated mostly in England and San Francisco, Chinn did a bit of everything from stand-up comedy to working on Wall Street. He moved to Vietnam to start his life as a chef before relocating to London to open another restaurant... Rappler

No comments:

Post a Comment